Mouthwatering Middle Eastern Meals

Copy written for RiceSelect®

This is a blog I wrote during my internship with The Salmon Factor, a marketing company based in Seville, Spain. This blog was written for one of my clients: RiceSelect®. The purpose of writing food blogs for companies such as these was to inform their customers of recipe ideas, and boost their SEO (Search Engine Optimization).

With blends of spices and herbs – including cumin, coriander, turmeric, and cinnamon – Middle Eastern dishes are full of flavor and complexity. Within the region, different countries and cultures have their own culinary intricacies, but there are also similarities shared among all. From Kebabs to Shawarma, a Middle Eastern meal is not just about the food, it’s an experience.

These dishes are about bringing together friends and family around the dinner table. Whether you're looking to indulge in a lamb dish or are in need of a vegetarian option, there are plenty of dishes you can add to your dinner menu that everyone can enjoy.

Many of our recipes include couscous, which are actually more similar to small ball-shaped pasta, rather than a grain. Originating from North Africa, this pantry staple is found used in everything from stews to salads.

Read on to find out how you can make mouthwatering Middle Eastern meals that are spiced to perfection!